
Ruby x Tron for Colette.
We live underground. We speak with our hands. We wear the earplugs all our lives.
PLEASE! You must listen! We cannot maintain the link for long... I will type as fast as I can.
DO NOT USE THE CABLES!
We were fools, fools to develop such a thing! Sound was never meant to be this clear, this pure, this... accurate. For a few short days, we marveled. Then the... whispers... began.
Were they Aramaic? Hyperborean? Some even more ancient tongue, first spoken by elder races under the red light of dying suns far from here? We do not know, but somehow, slowly... we began to UNDERSTAND.
No, no, please! I don't want to remember! YOU WILL NOT MAKE ME REMEMBER! I saw brave men claw their own eyes out... oh, god, the screaming... the mobs of feral children feasting on corpses, the shadows MOVING, the fires burning in the air! The CHANTING!
WHY CAN'T I FORGET THE WORDS???
We live underground. We speak with our hands. We wear the earplugs all our lives.
Do not use the cables!
The Derweze area is rich in natural gas. While drilling in 1971 geologists accidentally found an underground cavern filled with natural gas. The ground beneath the drilling rig collapsed, leaving a large hole with a diameter of about 50-100 meters. To avoid poisonous gas discharge, it was decided to burn the gas. Geologists had hoped the fire would go out in a few days but it has been burning ever since. Locals have named the cavern The Door to Hell.
Twice a century, India is attacked by huge rat armies that devour crops in massive destructive waves and leave people without any food. Scientists long dismissed it as an urban myth...until they discovered that it really happens, and why.
A massive bamboo forest covers about 26,000 square kilometers in a region encompassing northeastern India and parts of Bangladesh and Myanmar. For forty-nine out of every fifty years, bamboo is a godsend for farmers, who can use the plant as building material, clothing, and even food. But in the fiftieth year
In New York, there is an explicit morality associated with locavorism.
Now I get that. I understand it entirely but I don't buy into it. In the Victorian age the peasants just ate local and in season and the aristocracy spent fortunes building greenhouses and growing pineapples. It was a class issue. It was about the elite. Now suddenly because of supermarkets and air travel, the masses — if you want to talk in class terms — can get out of season produce. So what do the elite do? They say If it is not seasonal, if it is not local, it isn't good. So although there is probably in and of its self there is moral value in it, I distrust elitist attitudes in food.
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